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Commercial sausage making machine/Smoked meat sausage processing machine/Complete sausage Making Plant Production Line

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Zhengzhou Hongshi Machinery Co.,Ltd

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Complete sausage Making Plant Production Line

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Brand Name :	HS
Supply Ability :	300 Set/Sets per Month sausage making machine
Price :	$5,000.00 - $10,000.00/Sets

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Product Details
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Commercial sausage making machine/Smoked meat sausage processing machine/Complete sausage Making Plant Production Line

Product Overview

Meat sausage making machine

The sausage processing plant is included meat grinding machine,meat mincer machine,sausage filling machine,sausage tying machine,sausage smoking machine.The capacity range is from 100kg/h to 500kg/h.We can customized the production line according to your sausage processing technique.

Commercial sausage making machine/Smoked meat sausage processing machine/Complete sausage Making Plant Production Line

PRODUCT SPECIFICATIONS

1.Meat grinder machine

The meat grinder machine push the raw meat in the hopper to the pre-cut plate in the cutter box by the rotating screw, and cuts the meat by the shearing action formed by the rotating cutting edge and the orifice of the orifice plate. And under the action of the screw pressing force, the finished meat is continuously discharged outside the orifice plate.

Model	HS-G100
Power	5.5kw
Capacity	500kg/h
Dimension	850500860mm
Weight	500kg
Material	stainless steel

2.Meat mincer machine

The machine adopts cutting function of stripping-comb's high speed, bowl cutter chops meat and accessories into meat paste or the meat mud, can also auxiliary materials, borneo, water and meat or meat mix together evenly. It ensures that the meat product has good cutting fineness, small temperature rise and short mixing time, which improves the emulsification effect, elasticity, fineness and yield of meat products.

Model	HS-M20	HS-M40
Power	2.75kw	5.5kw
Capacity	20KG/batch	30KG/batch
Mincer time	10minutes/batch		10minutes/batch
Material	stainless steel		stainless steel
Cutting speed	1440/2980RPM		1440/2980
Dimension(mm)	800650900	11008651200
Weight	220kg	480kg

3.Meat mixing machine

Meat mixing machine has the feature of high efficient and easy to operate.The machine can be stirred and mixed with stuffing, bulk and sauce. The meat after stirred is more viscosity and elastic, and the special-designed fan-shaped agitator can make meat more tender.

Model	BX-50L	BX-100L
Power	1.1KW	1.5kw
Capacity	50KG/batch	100KG/batch
Stirring speed	75rpm	75rpm
Voltage	380v	380v
Size	800x350x760mm	200x450x850mm

4-1.Sausage filling machine

Sausage filling machine is one of the most important machine to make sausages.It can be used for filling large, medium and small sausage with various specifications.The machine has the feature of beautiful appearance, excellent workmanship, convenient operation and safe and reliable use. The hopper, valve, enema tube and machine outer are made of high quality stainless steel which meet food hygiene requirements.

Model	HS-F30	HS-F50
Power	1.5kw	1.5kw
Hopper volume	30L	50L
Sausage diameter	12-48mm	12-48mm
Capacity(kg/h)	200-300	500-600
Dimension(mm)	10506701300	10507001400

4-2.Automatic pneumatic sausage filling and kinking machine

Pneumatic sausage kinking machine use advanced pneumatic and photoelectric control principles, it realizes continuous, quantitative and automatic filling of various intestinal foods, which is more accurate and more efficient.

Model	HS-P100
Kinking speed	100pcs/minute
Filling range	3-500g(adjustable)
Air compressor	0.5Mpa
Hopper volume	57L
Dimension	700x570x1480

5.Sausage tying machine

Sausage knotting machine adopts servo motor and automatic control system, which has the advantages of high efficiency, easy control, and saving production materials.The length and diameter of the product can be adjustable according to customer requirements.

Model	HS-SA1	HS-SA2
Capacity	300-500 section/h	500-700 Section/minute
Sausage diameter(mm)	9-40	10-35
Sausage length(mm)	20-400	20-400
Dimension	1150500750	12008501300
Weight	100kg	130kg

6.Sausage smoking machine

Sausage smoking machine is consisted of a smoke stove, control cabinet,generator, and trolley. The key components are a complete circulation system consisting of pipes, heat exchangers and outlet passages. The mixture of smoke and hot air in the tank forms a vortex area under the action of two sets of circulating fans, so that the mixed gas is balanced and evenly distributed at an appropriate speed,thus can make suspended meat mature and sterilized.

Model	HS-M50	HS-M100
Capacity	50kg /time	100 kg/time
Electricty power	9.2 kw	10.5 kw
Steam pressure	0.1～0.2 Mpa	0.1-0.2 Mpa
Furnace temperature	<100℃	<120℃
Size (mm)	120010001680	170010501978
Weight	670kg	870kg

Finished products

Package and delivery

Company Profile

Certificate

FAQ

1.How is the quality of your products?

Our products are manufactured strictly according to national and international standard,and
we take a test on each machine before delivered out.We will send our customers testing video and picture of our equipment after testing.

2.How about price?
We are factory and be able to give you lower price than other trading company.If the products is really suitable and benefit you,the price is negotiable.

3.How about delivery?
We usually deliver the goods out within 10 working days.We will provide the accurate delivery time according to different products.
4.Do you provide equipment operation training?
Yes.We can send our technicians to working site for installation,adjustment and operation training.
5.Do you provide after-saleservice?
Yes.Quality guarantee term is for one year.We have a professional after-sale service team to solve problems promptly.If products’ quality don’t accord to description as we give or the promise before you place order,we promise 100% refund.

Commercial sausage making machine/Smoked meat sausage processing machine/Complete sausage Making Plant Production Line

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